BBQ Meatballs

Makes: 10 servings

Recipe from: Martha Sawyer

Ingredients:

Meatballs

• 1 lb bulk sausage
• 1/3 cup bread crumbs
• 1/2 tsp sage

Sauce

• 1/2 cup ketchup
• 2 tsp brown sugar
• 1 tsp vinegar
• 1 tsp soy sauce

Directions:

1. Combine sausage, bread crumbs, and sage. Shape into balls and brown in pan. Drain fat.
2. Mix ketchup, brown sugar, vinegar, and soy sauce in a bowl.
3. Pour sauce over meatballs in the pan, cover, and simmer until cooked through.