Lorraine's Cheese Puffs

From Gloria's recipe card box

Puffy bread with cheese on a plate
Directions:

  1. Slice and toast french bread
  2. Mix 2 cup grated cheddar cheese, 3/4 cup mayo, and 1 Tbs from envelope powdered Hidden Valley Ranch salad dressing mix.
  3. Spoon onto bread slice and bake until puffed